WINNIPEG - Fall suppers are a harvest-time tradition but COVID-19 has forced the cancellation of many of them.
However, some are going ahead as drive-thru events in parking lots.
The drive-thru fall supper at Pansy Hall a week ago was so popular they had to turn away 100 cars.
The home-cooked food would normally be served buffet-style with people enjoying it should-to-shoulder at communal tables but not this year.
What do you think?